Got a pizza stone Saturday. If you don't have one, get one.
This pizza killed most pizza I've had around town, and I'm not just sayin' that cause I made it. But I gotta give it up for myself, I'm pretty badass.
Pick up the dough from any pizzeria in town...they'll sell it to you cheap. We got the sauce at Fresh Market and it was very good. Bufala motz, freshy garlic, freshy basil (picked off the plant like 5mins before the pie went in), tomato, shrooms and spicy Italian sausage. Here are the pics...
Just wait until your pizza stone has blackened with age... the taste just gets BETTER and better :)
ReplyDelete